Black Bean Hummus
Recipe courtesy Greg Auten, co-owner The Penguin
Prep Time:15 minInactive Prep Time: — Cook Time:15 min
Level:
Easy
Serves:
approximately 2 (16-ounce) containers
Ingredients
1 (1-pound) can garbanzo beans
1 (1-pound) can black beans
About 3 cups olive oil
Pinch ground cumin
About 1/2 teaspoon cayenne
1/2 lime, juiced
About 1/2 teaspoon salt
1/2 cup chili powder
Pinch ground coriander
Pinch ground cinnamon
About 3/4 teaspoon tahini
1 bag prepared pita chips (16 chips per serving)
Directions
Mix all ingredients in a large bowl. Add the ingredients to a food processor and process in batches. Blend until smooth. Place into individual 16-ounce serving size containers. Serve on a plate with 16 pita chips per serving.